My name is Natalie Hua. I'm a medical student, a DIY-er and a craft-er. Medicine is my main road but art has always been keeping me sane. I enjoy sharing my creations as well as learning from many others who share the same interest.
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Homemade breakfast hash browns. I had to because chef John from Foodwishes made me :-) Btw, they’re ridiculously delicious!
Here is the recipe :-)
Trader Joe’s ravioli and my very own ground beef tomato pasta sauce.
My all veggie stir fried noodles…topped with tofu! Yum yum yum!
Using my muffin tray to serve healthy snacks :-)
Vietnamese combo rice dish (Com suon, lap xuong, opla)
These are light, delicious and very healthy!
The basils are from my mini herb garden :)
Mmmm It smells, and tastes soo yummy!
Haven’t cooked for a while but my beef and broccoli proved I still got it :-D, right?
Breakfast that makes the whole day awesome!
My mama’s Bun Rieu Cua
My mama’s roasted duck noodle soup (Mi` vit tie^`m) is the best….ever…
Have you ever woken up and thought: “I’m gonna make some pancakes today!”?
I did. And it was delicious!
I used this recipe right here
And these are my lovely little pancakes
If you never woke up and thought of making pancakes, you should…
So, I’m going away with the family for a few days on a mini vacation that I absolutely do not deserve, but my favorite part is that hopefully I’ll get to start on...
The red velvet cake that I am shamelessly eating for breakfast today…
❤ Lots of #love from our #MothersDay brunch to all the mothers out there! We celebrate you not just today, everyday! Thanks @aggya & @sonnetmusic for sharing your...